Cajun creeping into ESliberty?

We are back on the trying new places kick that we did in Milwaukee. I wanted to do mussels, but somebody mentioned there was a new place we should try.

Raw oysters from New Brunswick, Shrimp and grits, baked oysters with yummy cornbread, and east south lobster roll well buttered were all on the menu.

They called it Muddy Waters Oyster Bar. Hello East Liberty!

About the author

Phoebe and Crawford are two Bridge to Home rescue dogs living their best life together in Aspinwall. They get out daily in nature, take their humans for walks and coffee. Peloton and Place is Crawford’s training game. When we are not sleeping on a couch, we are chasing squirrels and birds in our backyard.

Discover more from Phoebe y Crawford

Subscribe now to keep reading and get access to the full archive.

Continue reading