Reba & Crosby

814 4th

Hear ye, hear ye our Christmas special menu follows:

  • Chartucerie and Cheese Plates
  • Heirloom tomatoes with basil and balsamic
  • Arrigo Italian Stuffing
  • Grass Fed Beef
  • Wild caught prawns of the sea in a garlic butter reduction
  • Broccoli
  • Blended Potatoes traditional style
  • Cookies, pies, tiramisu
  • Coffee, Tea
  • Vino y cerveza.

Ok so how is this all going to come together?

  1.  RJ returns to town Christmas Eve.
  2. Aunt fran takes the beef and prawn out to thaw by placing one filet and one bone in the fridge Christmas Eve
  3. Ryan shows up for prep by 11 am Christmas Day.
  4. Heat stuffing in crock pot 2-3 hours on low.
  5. Slice tomatoes
  6. Cook veggies
  7. Heat potatoes 40 minutes 325-350.
  8. Cook beef
  9. Pan cook prawns with drawn butter.
  10. Put out cheese and prosciutto.
  11. Dinner at 4 just before Christmas kickoff.
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